- Ingredients:

  - Shredded cheese (cheddar, mozzarella, or Parmesan work well)

- Instructions:

  1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.

  2. Place small mounds of shredded cheese on the prepared baking sheet, leaving space between each mound.

  3. Flatten the mounds slightly with the back of a spoon to create thin circles.

  4. Bake in the preheated oven for 5-7 minutes or until the cheese is melted and golden brown.

  5. Remove from the oven and let cool for a few minutes before transferring the cheese crisps to a wire rack to cool completely.

  6. Enjoy these crunchy and flavorful snacks on their own or with your favorite dip.